Photos

Photographer's Note

A free bowl of vegetables broth (or canh) is generally served with the main course, not to mention the spicy sauce (nuoc mam ot) for seasonning.

Le plat principal s'accompagne souvent d'un bol de bouillon de légumes (canh) et d'une petite sauce pimentée (nuoc mam ot) pour l'assaisonnement.

Kofman has marked this note useful

Photo Information
Viewed: 1774
Points: 0
Discussions
  • None
Additional Photos by Eric Nguyen (globe-trotteur) (23)
View More Pictures
explore TREKEARTH