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Lambs of salt meadow (15)
CoolDan Gold Star Critiquer/Gold Note Writer [C: 603 W: 4 N: 426] (2486)
It is by the quality of its flesh that is distinguished the sheep from salt meadow lambs. Rock salt rich person - the sea completely covers the meadows six to eight times per annum -, nonfatty and firm - the herd traverses on average six kilometers per day -, it is as redder as that of l'agneau of plain. L'agneau of the salted meadows is controlled d appellation d'origine. Oh, while passing it's delicious ..... I will speak to you about the Mount the Michaelmas another time.