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There was a community picnic this past Easter Sunday. Here one of the elders is cutting a piece of raw caribou to nibble on. It is really good if dipped in soya sauce. This day it was -30C so I think the soya would have frozen. Later, they had a feast at the community centre with lots of "country food." There I found some soya to have with my caribou.

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Additional Photos by Vera Saltzman (vera) Silver Note Writer [C: 5 W: 0 N: 71] (337)
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