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Photographer's Note

in local people they call it as 'uşkun' and a very healthy thing full of vitamin.they normally eat it boiled and with honey ( they really have a special honey in that region,called as 'karakovan') ; it's also used as appetizer.
and in this pic,kurdish girls whilst a wedding were eating it and I took this shot.

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Photo Information
  • Copyright: nejat yilmaz (ballyna) Gold Star Critiquer/Silver Workshop Editor/Gold Note Writer [C: 548 W: 46 N: 288] (1689)
  • Genre: People
  • Medium: Color
  • Date Taken: 2007-05-26
  • Categories: Daily Life
  • Photo Version: Original Version
  • Date Submitted: 2007-08-30 3:40
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Additional Photos by nejat yilmaz (ballyna) Gold Star Critiquer/Silver Workshop Editor/Gold Note Writer [C: 548 W: 46 N: 288] (1689)
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