Photographer’s Note
Edradour Distillery, the smallest distillery in Scotland. Edradour is the last survivor of the long tradition of farmhouse distilleries, and its annual output of 240,000 bottles per year would emerge from the stills of a large Speyside distillery in less than a week.
The stills at Edradour are the smallest in any distillery in Scotland, and just above the minimum size allowed Excise Act of 1823. This introduced a minimum legal size for a still, just large enough to be difficult to transport and hide.
The "standard" single malt now produced by Edradour is a ten-year-old.
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Photo Information
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Copyright: Luc Hermans (luc1102)
![Silver Note Writer [C: 3 W: 0 N: 59]](http://i1.trekearth.com/misc/n-n-s.gif)
(203) - Genre: Places
- Medium: Color
- Date Taken: 2005-06-30
- Categories: Food
- Camera: Olympus C-5060
- Exposure: f/2.8, 1/30 seconds
- More Photo Info: view
- Photo Version: Original Version
- Date Submitted: 2006-05-02 14:56
Viewed: 589
Points: 0
