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Photographer’s Note

During the months of October and November there are some culinary festivals that have the octopus as protagonist: here we are at the "Feast of the octopus" in Noventa Padovana. It's one of the most tasty cephalopods and is mainly eaten boiled.
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Photo Information
  • Copyright: Renzo Bonan (archimatica) Gold Star Critiquer/Gold Star Workshop Editor/Gold Note Writer [C: 964 W: 152 N: 1088] (13266)
  • Genre: People
  • Medium: Color
  • Date Taken: 2009-00-00
  • Categories: Daily Life
  • Photo Version: Original Version
  • Date Submitted: 2009-11-09 1:49
Viewed: 253
Points: 22
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Additional Photos by Renzo Bonan (archimatica) Gold Star Critiquer/Gold Star Workshop Editor/Gold Note Writer [C: 964 W: 152 N: 1088] (13266)
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