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Vormsi is situated in Lääne county and makes up an independent commune.Vormsi island is between Noarootsi Peninsula and the Island Hiiumaa.Ferry trip from Rohuküla to Sviby harbour takes about 45 minutes.
Vormsi is covered with a lot of forests,wooded meadows,juniper copses and big boulders.Vormsi had a dense Swedish population.30 small islets together with the long gravely Rumpo Peninsul form a nature reserve.In the nice Rumpo village are the best swimming and tenting places.
On the western coast are the Saxby lighthouse and limestone bank.In Hullo village is the Swedish Vormsi Church (1632) and an old cemetery with stone circular crosses.
The area of the island is 93 km2 and the population is 331.
As the legends go Vormsi once consisted of three larger islands, between which the connection was held by boats. Today's Vormsi is made up of one big island and a gathering of smaller islands. The landscape is amazingly diverse on the young - three thousand years of age - Vormsi: bogs coastal medows and medows covered with scattered trees. Due to the cropping up of the land a number of smaller lakes have formed in previous sounds. Eastern part of the island is rather low and swampy, on the higher plains of the western part of the island forests grow - mainly fir and pine groves.
One hundred kilometres of the island's coastline is well indented. Vormsi is separated from Hiiumaa by 11 km wide Hari Sound and from the mainland by 3km wide Voosi Sound. Very characteristic to Vormsi's bedrock, Huitberg's coral reef, is located in the dense fir-forest in the centre of the island.


Estonia

Estonia, the most northerly of the Baltic states, regained its independence from the Soviet Union in 1991. It is a mainly flat country on the eastern shores of the Baltic Sea, with many lakes and islands. Much of the land is farmed or forested.

The Estonian language is closely related to Finnish, but bears no resemblance to the languages of the other Baltic republics, Latvia and Lithuania, or to Russian. About one quarter of the population is of Russian-speaking origin.

The capital, Tallinn, is one of the best-preserved mediaeval cities in Europe, and tourism accounts for 15% of Estonian GDP. The main sectors of the economy are engineering, food products, metals, chemicals and wood products.
Throughout history, many other nations who ruled the region – Danes, Germans, Swedes, Poles and Russians – have influenced Estonian cuisine. Among the traditional dishes are marinated eel, blood sausage and sauerkraut stew with pork.
Famous Estonians include the writer Jaan Kross whose work has been translated into 20 languages, the author of the national epic (Kalevipoeg) Friedrich Reinhold Kreutzwald, and the writer, film-maker, diplomat and politician Lennart Meri.
(Source:travelbaltics)

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Additional Photos by George Rumpler (Budapestman) Gold Star Critiquer/Gold Note Writer [C: 8900 W: 3 N: 20435] (82620)
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