Photographer’s Note
In Russia greatly they love to the holiday table to give the suckling-pig baked in the Russian stove. Long ago already there are no Russian furnaces, and not all have the possibility to bake suckling-pig. The producers of meat articles here and devised to make here such suckling-pigs for the holidays. This is the sausage article, made on the form of suckling-pig. It appears very beautifully. And it is very tasteful!
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![Gold Star Critiquer/Silver Workshop Editor/Silver Note Writer [C: 162 W: 13 N: 13]](http://i1.trekearth.com/misc/g-s-s.gif){kind=small}
Photo Information
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Copyright: Nile Sidametova (Nile_sid)
![Silver Star Critiquer/Silver Note Writer [C: 32 W: 2 N: 25]](http://i1.trekearth.com/misc/s-n-s.gif)
(129) - Genre: Places
- Medium: Color
- Date Taken: 2004-10-02
- Categories: Food
- Photo Version: Original Version
- Date Submitted: 2004-10-06 2:06
Viewed: 15962
Points: 2
Discussions
- To pamela: Pleasant appetite! (1)
by Nile_sid, last updated 10-15 04:22
