Photos

Photographer's Note

Bak Kut Teh or 肉骨茶 is one of the favorite meal for Chinese community, actually many Indians also like it, many Indians eating in this Bak Kut teh's restaurant too. This is not a Halal food, so Muslims lost the chance to taste it, I think Jewish also.

Just like it name 肉= meat, 骨 bone, and 茶= tea, Bak Kut Teh is soup cook with pork and chinese medicine herbs (tonic). The complete set is including also rice, vegetables, Tofu and you tiao.

During the period spreading of pigs' disease, pork was replace by chicken and rename as Chik Kut Teh, but it can not be, because it is not delicious as original flavour.

Workshop : Restaurant

More Information : Wikipedia

I will go to Kota Kinabalu for vacation,
14/05/2009 ~ 19/05/2009.

Photo Information
  • Copyright: Ally Theanlyn (shevchenko) Gold Star Critiquer/Gold Star Workshop Editor/Gold Note Writer [C: 2387 W: 63 N: 4429] (19051)
  • Genre: Places
  • Medium: Color
  • Date Taken: 2009-04-19
  • Categories: Food
  • Exposure: f/3.2, 1/8 seconds
  • More Photo Info: view
  • Photo Version: Original Version, Workshop
  • Date Submitted: 2009-05-10 18:52
Viewed: 4409
Points: 56
Discussions
Additional Photos by Ally Theanlyn (shevchenko) Gold Star Critiquer/Gold Star Workshop Editor/Gold Note Writer [C: 2387 W: 63 N: 4429] (19051)
View More Pictures
explore TREKEARTH